As a leading provider of services to the restaurant and catering industry our experience in planning, odour and noise control and sympathetic interior design, working closely with our clients’ architects and designers from conception to completion of the project enable us to provide an unrivalled service. Our low fee, no fee consultancy service provides assistance with the process of approvals and planning which, during this period, the experience of our in-house teams produce a working HVAC scheme for tender of a flat fee of 5% of the anticipated HVAC, waived if Leech are successful in tendering for the works. We directly employ specialist teams of installation and commissioning engineers to provide a fully comprehensive service covering all aspects of our installations, air conditioning, ductwork, controls and associated wiring.
