Catering Companies in
Shepherds Bush

Meejana opened its doors in April 2007 in Weybridge, Surrey. It is owned and operated by Rita Cherfan and Edward Terry who have a varied and extensive experience behind them. Meejana blends traditional elements using the best quality ingredients to make its mezze (small dishes) as well as modern elements and ‘secret’ family recipes from the heartlands of Lebanon to delight and also develop the perception of Lebanese cuisine beyond its traditional ethnic stereotype.

Kai is a company built on experience and achievement. We have become a leading force in event design and catering by choosing our own unique path. With over a decade of know-how behind us, we produce luxurious food and prestigious events.

Our chefs go out of their way to create interesting flavour combinations for you to enjoy. Whether your culinary tastes lean toward modern British cuisine or classical French, Asian or African, Persian or Polynesian — the range of New Quebec Catering’s repertoire is as broad as it is highly-acclaimed. We are proud about the consistency and quality we have to offer.

We have two Italian restaurants in Fulham and one take away & Delivery branch in Putney. Our restaurants have built up a solid local following, thanks to our great Italian food and friendly informal atmosphere. Our BYOB is all very popular. Since our first Fulham restaurant opened, our pizza has become famous for its incredible authentic Italian taste. Why not come in and try a Pappa Ciccia Special Pizza, or our mouth watering Penne Arrabbiata and perhaps a delicious Pappa Ciccia Homemade Ice Cream.

Before opening our business, back in 2009, we felt that Iraqi food was underrepresented in London. Yes, there was the odd restaurant and the odd place where you could buy kibbeh, but not a complete food business. We started Al Enam — as a family of 4 — with the promise to make good food, never compromise on quality and to promote Iraqi and Middle Eastern food.

We’ve catered for events ranging from intimate dinner parties to weddings and everything in between. We have a range of menus from finger food to canapes, to a full scale buffet a barbecue or a three course meal. Just contact us by clicking the button below and we’ll be in touch to supply you with a selection of great menu ideas.

We work with some of the most discerning companies in the country to create events ranging from picnic hampers during an auction house’s country house tour to Bajan canapes and cocktails for a travel company

A small but perfectly formed Deli in the heart of Grove Park, Chiswick, specialising in fresh, home-cooked food and bespoke catering for both private and corporate customers. We've been creating and presenting delicious food for over 20 years, and we look forward to welcoming you to the Deli. We have a huge and mouth-watering variety of menus to choose from.

Cooks & Partners began with Simon Goggin’s determination to regain control over the ingredients that he was working with. ​ After 19 years working as an Executive Chef for a big London caterer, Simon decided to go it alone and break free from the supply chain. This was largely due to the constraints that often meant gross profit came before taste.

From training courses for external clients to in-house meetings we can provide tasty well balanced menus to suit all styles and budgets on a daily, weekly or monthly basis. We can also create bespoke menus to your requirements including any special dietary options.