Catering Companies in
Hayes

We cover every kind of event be it a intimate gathering of friends, a small stylish wedding to a formal business dinner. Large or small we cover a vast range of different events for our diverse clients both in London and around the Globe.

London Kosher Caterer has become the premier Kosher caterer in London for an array of events held in hotels, function halls and marquees. From a large wedding, Bar/Bat Mitzvah or Kiddush to a small Sheva Brachot or special birthday, The London Kosher Caterer will deliver a memorable experience.

We have built our reputation for delivering an excellent service time over time, from a simple coffee break for CEO’s to a corporate buffet for multinationals. At Sagra, the quest for locally grown food takes us regularly around the county. The freshest and tastier ingredients to use in our recipes are purchased and transported back to us ready to be used; with the confidence that, together with our skills, you’ll be getting the only the finest food.

I am now celebrating over 30 years as a caterer, this has been a very rewarding period of my life, giving me great satisfaction knowing every event is special. I generally bespoke every menu, often producing recipes personally for my clients. I am the main influence of all my catering events and will be seen back of house in my apron! I am supported by my husband Jon and daughters, who all have their own roles within the business. My daughters work closely with me and have become a very important part of the business taking the next generation to a different level.

Catering for business and corporate events of any size, type or theme. Adaptability is at the core of the way we work, so whatever the business, we will create the perfect option. Wedding catering and drinks perfectly styled to suit your vision for the big day.

Founded in 2001, by Monhamed El Banna and Mohamed Osman, Fait Maison is a business that has been built around a passion for delicious food, fabulous flavour and the finest ingredients. Passionate foodie and produce specialist, Mohamed Osman, was instrumental in originally setting up Fait Maison.

With years of experience in looking after high profile company events, we can help you get the most ‘wow’ from your budget. Whether you need a boardroom lunch, a full product presentation or dinner for 1500 guests or more, our professional team has the expertise and resources to help you plan every detail, liaising with the venue or marquee company to ensure a stress free and enjoyable event for both you and your clients.

Welcome to Heriot Catering, a successful event and wedding catering business founded in 1968 continuing a 170 year family tradition providing delicious hot and cold food of exceptional quality with first class service and at amazing value.

If pastries are your weakness, Creme de la Creme, in Temple Fortune, North-West London, is the place for supervised French Patisserie. Selections include speciality croisants, pain au chocolat, and cakes as well as a delicious range of ice creams & sorbets.

Cooks & Partners began with Simon Goggin’s determination to regain control over the ingredients that he was working with. ​ After 19 years working as an Executive Chef for a big London caterer, Simon decided to go it alone and break free from the supply chain. This was largely due to the constraints that often meant gross profit came before taste.