Catering Companies in
Chigwell

We’re known for creating not only a menu, but an entire event that revolves around you and your special occasion. Because food is an important part of our business, we appreciate hearing, We loved the food.” But what truly sets us apart is that our clients continually tell us that all of the elements came together to create a complete and memorable experience.

Launched in 1996 on Brewer Street in Soho, Randall & Aubin is an Anglo/French Brasserie that specialises in seafood and has been delighting foodies, fans and celebrities for the past twenty years - all of whom come looking for an outstanding meal and a fabulous time beneath the glittering disco ball. Relaxed, fun and approachably luxurious, this is a place where lobster and steak are served with a side of good humour and a wink as sparkling as the champagne.

We were founded in 1988 by our Catering Head Chef Brenton Haye, giving us over 23 years of successful trading. We are professional outside caterers who know that to be successful we must fully understand the objectives of your function. This will mean a full briefing if you decide you would like to use us as your caterers. We will happily discuss and advise you on your catering requirements, in order to help create the perfect menu to suit your function whether it is private catering, wedding catering, funeral catering or corporate catering. We have a vast selection of regular clients and are extremely proud that the majority of our trade is through personal recommendation.

Sandwich & Finger Buffet Brochure for London's Businesses 2019 Scott Harris are London Leading Office, Canape and Event Caterer, Catering to London businesses for over 25 years. Our Amazing Lunches start from as little as £4.95 & our stunning Canapes from £8.50. We deliver Delicious food, Beautifully presented to offices, private clients & venues in London on a daily basis. Call us for a Free sample!

If pastries are your weakness, Creme de la Creme, in Temple Fortune, North-West London, is the place for supervised French Patisserie. Selections include speciality croisants, pain au chocolat, and cakes as well as a delicious range of ice creams & sorbets.

Relish maintain the same ideals and principles on which the company was first founded. We are passionate about providing innovative food and great service while maintaining excellent value for money. Relish's catering HQ is over 2000 sq ft in size with first class kitchen facilities.