Catering Companies in
Brynmawr

Sugarloaf Catering is a long standing catering business led by owner and Chef Mark Coulton. Based a very short distance from Abergavenny, Monmouthshire in the heritage town of Blaenafon.

Merthyr Tydfil is on the culinary map for the first time. People used to visit this great town for its industrial heritage and its position as the gateway to the Brecon Beacons. Now chef Jamie O’Leary is drawing visitors from all over the country wanting to try the delicious dishes at JOL’s restaurant which is being compared to Michelin starred restaurants. Customers are surprised and amazed that Merthyr can for the first time boast of having a top class restaurant.

We provide a quality service, catering for any size event from small dinner parties to large weddings and corporate events. We operate a full food safety management system HACCP. All staff are fully trained by our in house food safety trainers to Chartered Institute of Environmental Health levels 2 and 3, our managers are trained to level 4.

Whatever the occasion, wherever the venue, let us do the work for you. Our hospitality matches the quality of our food as well as our elite services. We can provide catering for any occasion whether it be an intimate service for 30 guests up to 1000 Guests , including Hog Roasts , Medieval banquets , Bbq service, silver service dining and hot & Cold buffet options Catering for Cardiff, Caerphilly, Monmouth, Chepstow, Bridgend, Newport, Merthyr, South Wales. & Beyond

In 2014 we celebrated our 50th anniversary as a family run, professional catering company offering wedding catering and corporate catering in South Wales. Originally located in Cardiff, we have since moved our offices to Aberdare. We now cover all of South Wales from our base in the Valleys. Our reputation is based on generous portions of tasty home-cooked food complemented with a professional and personal service.